A corn soup is soothing and nourishing, as well as elegant to serve.
- Remove all water in the canned corn.
- Mix canned corn with milk into the Κuvings Wholeslow Juicer, add onion in the juicer.
- Boil the bowl with medium fire until it is thicken.
- Sprinkle with salt.
INGREDIENTS
- Canned Corned ............................... 25g
- Onion ............................... 15g
- Milk ............................... 100ml
- a bit of salt
